Discover easy, practical and delicious recipes for everyday cooking.
A homemade version of Wisconsin's famous oval Danish pastry: flaky, buttery sour cream dough wrapped around a gooey…
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A crusty homemade loaf with an airy, open crumb that builds flavor during a slow overnight rise. Just…
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Tall, airy Italian focaccia with golden edges, extra-virgin olive oil, fresh rosemary and flaky salt. A wet, no-knead…
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Soft homemade yeast dough rolled into little balls, coated in butter and cinnamon sugar and baked in a…
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Moist, tender and lightly spiced breakfast muffins packed with grated carrots, apple, coconut, toasted pecans and raisins, with…
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Tall, tender and flaky Southern biscuits made with mashed sweet potato, buttermilk and a hint of cinnamon, baked…
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Tall, golden popovers with crisp shells and soft, eggy, hollow centers, made from a simple 5-ingredient batter and…
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Soft, buttery, slightly sweet yeast buns with a deep well filled with sweetened cream cheese and fruit preserves,…
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A tender, buttery yeast dough rolled around a rich chocolate filling, twisted into beautiful swirled loaves and brushed…
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Chewy, golden New York-style bagels made at home with bread flour, a quick boil in malted water and…
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Soft, chewy homemade English muffins with cornmeal-dusted tops and plenty of nooks and crannies, cooked on a griddle.…
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A soft, tender eggnog quick bread with nutmeg and vanilla, finished with a sweet eggnog glaze. No mixer…
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A tender, moist sour cream coffee cake with a ribbon of cinnamon sugar in the middle and a…
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Tender, flaky pumpkin scones warmly spiced with cinnamon, ginger and nutmeg and finished with a sweet maple glaze.…
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Big, chewy homemade soft pretzels with a deep golden-brown crust and coarse salt, just like the ones from…
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Fluffy, fragrant homemade pan dulce with candied fruit, raisins and walnuts. Argentina's beloved Christmas bread, explained step by…
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Uruguayan pan con chicharrones: rustic bread rolls with a crackly crust, soft crumb and crispy pork crackling in…
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Homemade Paraguayan chipa with cassava starch and plenty of cheese: crisp outside, soft and chewy inside. Naturally gluten-free…
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Argentine medialunas like the ones from a Buenos Aires bakery: small, tender, flaky croissants brushed with sweet syrup.…
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Soft, cakey pumpkin cookies with warm spices and melty chocolate chips.
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A crusty loaf stuffed with melted mozzarella and garlic herb butter. The ultimate party bread.
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Tender apple cider muffins rolled in buttery cinnamon sugar — all the flavor of orchard donuts.
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Moist, tender pumpkin bread with warm fall spices and a golden crust. One bowl, no mixer needed.
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Traditional Brazilian tapioca cheese rolls with crisp golden shells and soft, chewy centers. They are naturally gluten-free and…
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