Air Fryer Buffalo Wings is a practical, flavorful air fryer recipe made with familiar ingredients and simple steps.
Prep 10 min • Cook 24 min • Serves 4
Estimate only. Actual cost varies by store, brand, season, and location.
Recommended for this recipe
A roomy basket crisps wings with a fraction of the oil of deep frying.
Turn the wings halfway and toss them in sauce without burning your fingers.
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Ingredients
- 2 lb chicken wings
- 1 tbsp baking powder
- 1/2 tsp salt
- 1/2 tsp garlic powder
- 1/2 cup buffalo sauce
- 2 tbsp melted butter
Instructions
- Pat wings very dry.
- Toss with baking powder, salt, and garlic powder.
- Air fry at 380°F for 20 minutes, turning halfway.
- Increase to 400°F and cook 4 to 6 minutes until crisp.
- Toss with buffalo sauce and butter.
Tips for the best results
Do not crowd the basket; cook in batches for crisp skin.
Shop this recipe
Make cleanup quick after saucy, sticky wings.
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