Rate this recipe
AMERICAN CLASSICS
A chocolate cookie crust holds a fluffy peanut butter filling with whipped cream and chocolate drizzle—no oven required.
ADVERTISEMENT
Prep Time25 minutesCook Time240 minutesTotal Time265 minutesServings10Calories520 kcalCost per Serving$0.95
Ingredients
- 24 chocolate sandwich cookies
- 5 tbsp melted butter
- 8 oz cream cheese softened
- 1 cup creamy peanut butter
- 3/4 cup powdered sugar
- 1 tsp vanilla
- 1 1/2 cups heavy cream divided
- 1/3 cup chocolate chips
Instructions
- Crush cookies finely and mix with melted butter
- Press into a 9-inch pie plate and chill
- Beat cream cheese and peanut butter until smooth
- Beat in powdered sugar and vanilla
- Whip 1 cup cream to stiff peaks and fold into filling
- Spread into crust and chill at least 4 hours
- Heat remaining cream and pour over chocolate chips
- Stir smooth, cool slightly, and drizzle over pie
Nutrition per serving
520calories
Protein
9 g
18% of daily value
Carbs
45 g
16% of daily value
Fat
36 g
46% of daily value
Daily values are based on a 2,000-calorie diet.
RECOMMENDED PRODUCTS
Popular Kitchen Picks
Useful tools for easier cooking, smoothies and healthier meals.
As an Amazon Associate, Savora America earns from qualifying purchases.
Can't find a recipe?
Ask us for the recipe you want
Tell us what you'd like to cook and we'll make it for you. We'll email you the link when it's published.
✅
Thank you! 🍽️
We got your request. We'll email you your recipe as soon as it's ready.
Thanks so much for cooking with Savora America!
See all recipes →Please check your email and try again.
Know someone who would love this recipe?
Send it to family and friends in one tap.
