Tender cinnamon apples bake beneath a buttery oat crumble in this dependable comfort dessert.
Ingredients
- 6 apples
- 2 tbsp lemon juice
- 1/3 cup sugar
- 1 tsp cinnamon
- 1 cup oats
- 3/4 cup flour
- 3/4 cup brown sugar
- 1/2 cup butter
Instructions
- Heat oven to 350°F.
- Season apples.
- Spread in dish.
- Mix topping ingredients.
- Cut in butter.
- Sprinkle over apples.
- Bake 40 to 45 minutes.
Professional Notes
- Read the complete recipe before starting and measure all ingredients in advance.
- Times are estimates; use appearance, texture and safe internal temperature to confirm doneness.
Storage and Reheating
Cool leftovers promptly, refrigerate in a covered container, and use within 3 to 4 days. Reheat applicable leftovers to 165°F (74°C).
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